From the Farm

Charcuterie Board

Artisan cured meats, gorgonzola and herb parmesan, local Texas honey, roasted garlic cloves & kalamata olives, herbed olive oil, grilled garlic bread. For two.

$15

Skillet Cheesy Meatballs

Beef & Pork meatballs (4) in our house sauce smothered with our house-blend cheese. Hot and melty right out of the brick oven. Served with grilled garlic bread.

$14

Bruschetta served with Grilled Garlic Bread

Fresh diced tomato, basil, garlic and balsamic vinaigrette.

$8

Spinach Artichoke Dip

Served with crispy pizza bread.

$12

From the Garden

Buffalo Chicken Dip

Shredded chicken breast, cream cheese, cheddar cheese, buffalo sauce.  Served with crispy pizza bread

$12

Classic Wedge Salad

Iceberg lettuce, tomatoes, applewood smoked bacon with gorgonzola ranch dressing

$12

Antipasto Salad

Romaine lettuce, marinated cheese tortellini, salami, pepperoni, provolone cheese, kalamata olives, tomatoes, pepperoncino peppers with balsamic vinaigrette.

Large: $15  Small: $10

Classic Caesar Salad

Hearts of Romain, house made croutons and shaved parmesan with classic Caesar dressing -Add grilled chicken ($3.50)

$7

Chopped Caprese

Fresh tomato, mozzarella, avocado, and basil with pesto ranch dressing on the side.

$12

From the Fire
Pizza (12 inch)
Gluten Free Crust - $3.50

The "Your Way"

$10

Comes with sauce, house-blend cheese & one topping.

Meats - $1.50 each

Pepperoni, Sliced Italian Sausage, Bacon, Sliced Meatballs, Canadian Bacon, Grilled Chicken, Prosciutto, Salami, Smoked Oysters, Anchovies

Cheeses - $1.25 each

Fresh Mozzarella, Creamy Gorgonzola, Feta, Shaved Parmesan, Cream Cheese, Ricotta

Veggies (& Fruit) - $.75 each

Sliced Mushrooms, Assorted Bell Peppers, Red Onion, Kalamata Olives, Fresh Tomato Slices, Jalapeños, Avocado, Candied Jalapeños, Pineapple, Arugula, Caramelized Onion, Roasted Garlic, Marinated Artichokes 

The Margherita

Sauce, fresh mozzarella, Roma tomatoes topped with fresh basil leaves.

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$12

The French Dip

Thinly sliced roast beef, sautéed mushrooms, caramelized onions. Served with a side of au jus and creamy horseradish sauce.

$15.50

The Green Goddess

Pesto, 4 cheese blend, marinated artichoke hearts, burrata cheese garnished with arugula, basil & toasted pine nuts.

$14.50

The Buffalo Chicken Pizza

Shredded chicken breast, cream cheese, cheddar cheese, buffalo sauce with diced celery.

$14

The Pig & Fig

Fig jam spread, house-blend cheese, shaved prosciutto, topped with organic baby arugula, drizzled with olive oil, Texas honey and lemon dressing.

$14.50

The Californian

House-blend cheese, grilled chicken breast, Applewood bacon.  Topped with shredded Romain lettuce, diced tomato.  Drizzled with House Ranch Dressing and garnished with fresh sliced avocado.

$14.50

The Shrimp Scampi

Loads of butter, lemon, garlic, white wine, and sweet delicious shrimp!

$16.50

The BBQ Beef Brisket Pizza

House blend cheese, sliced brisket, Sweet Baby Ray's BBQ Sauce, sharp cheddar cheese, thinly sliced red onion.

$15.50

Weekly Special Pizza

Ask your server!

From The Playground

7 Inch Pizza

Cheese, Pepperoni.

$6

Pizza Paninis

Available for lunch only on Saturday's from 11 am - 2 pm

Comes with Miss Vickie’s Kettle Cooked Potato Chips

The "Your Way"

Comes with red sauce and house 4 cheese blend.

Meats - $.75 each

Pepperoni, Sliced Italian Sausage, Bacon, Sliced Meatballs, Canadian Bacon,
Grilled Chicken, Prosciutto, Roast Beef, Salami

Cheeses - $.50 each

Fresh Mozzarella, Creamy Gorgonzola, Feta, Shaved Parmesan, Ricotta

Veggies (& Fruit) - $.50 each

Sliced Mushrooms, Assorted Bell Peppers, Red Onion, Kalamata Olives, Fresh
Tomato, Artichoke Hearts, Fresh Jalapenos, Candied Jalapenos, Arugula,
Avocado, Caramelized Onions, Roasted Garlic, Pineapple

$8

The Margherita

Sauce, fresh mozzarella, Roma tomatoes topped with fresh basil leaves.

.

$9

The French Dip

House 4 cheese blend, thinly sliced roast beef, sautéed mushrooms, caramelized onions. Served with au jus and creamy horseradish sauce

.

$10

The Green Goddess

Pesto, house 4 cheese blend, marinated artichoke hearts, burrata cheese, arugula, basil, pine nuts.

.

$11

The Pig & Fig

Fig jam spread, house 4 cheese blend, shaved prosciutto, topped with organic baby arugula, drizzled with olive oil, Texas honey and lemon dressing.

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$10

The California

House 4 cheese blend, grilled chicken breast, Applewood bacon. Shredded Romaine lettuce, diced tomatoes, avocado, house-made ranch dressing

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$12

The Weekly Special

Ask your hostess for details.

From our Neighbors - A Sweet Ending

Cupcakes

 Assortment of Cupcakes from Toffee Cellar

$3.50

Warm Chocolate Chip Cookies

$3.00