From the Farm
Charcuterie Board
Artisan cured meats, gorgonzola and herb goat cheese, local Texas honey, roasted garlic cloves & kalamata olives, herbed olive oil, focaccia bread. For two.
$15
Skillet Cheesy Meatballs
Beef & Pork meatballs (4) in our house sauce smothered with our house-blend cheese. Hot and melty right out of the brick oven. Served with toasted focaccia bread.
$14
Herb Cheese Fonduto
Combination of cheeses with fresh herbs baked in individual cast iron pans. Drizzled with Texas honey. Served with focaccia bread. For two
(baby bell peppers can be substituted)
$12
Spinach Artichoke Dip
Served with crispy pizza bread.
$12
From the Garden
Classic Wedge Salad
Iceberg lettuce, tomatoes, applewood smoked bacon with gorgonzola ranch dressing
$10
Antipasto Salad
Romaine lettuce, marinated cheese tortellini, salami, pepperoni, provolone cheese, kalamata olives, tomatoes, pepperoncino peppers with balsamic vinaigrette.
Large: $15 Small: $10
Classic Caesar Salad
Hearts of Romain, house made croutons and shaved parmesan with classic Caesar dressing -Add grilled chicken ($3.50)
$7
Chopped Caprese
Fresh tomato, mozzarella, avocado, and basil with pesto ranch dressing on the side.
$12
From the Fire
Pizza (12 inch)
Gluten Free Crust - $3.50
The "Your Way"
Comes with sauce, house-blend cheese & one topping.
Meats - $1.50 each
Pepperoni, Sliced Italian Sausage, Bacon, Sliced Meatballs, Canadian Bacon, Grilled chicken, Prosciutto, Roast Beef, Salami
Cheeses - $1.25 each
Fresh Mozzarella, Creamy Gorgonzola, Feta, Shaved Parmesan
Veggies (& Fruit) - $.75 each
Sliced Mushrooms, Assorted Bell Peppers, Red Onion, Kalamata Olives, Fresh Tomato Slices, Jalapenos, Avocado, Candied Jalapenos, Pineapple, Arugula, Caramelized Onion, Roasted Garlic
$10
The Margherita
Sauce, fresh mozzarella, Roma tomatoes topped with fresh basil leaves.
.
$12
The French Dip
Thinly sliced roast beef, sautéed mushrooms, caramelized onions. Served with a side of au jus and creamy horseradish sauce.
$15.50
The Green Goddess
Pesto, 4 cheese blend, marinated artichoke hearts, burrata cheese garnished with arugula, basil & toasted pine nuts.
$14.50
The Pig & Fig
Fig jam spread, house-blend cheese, shaved prosciutto, topped with organic baby arugula, drizzled with olive oil, Texas honey and lemon dressing.
$14.50
The Californian
House-blend cheese, grilled chicken breast, Applewood bacon. Topped with shredded Romain lettuce, diced tomato. Drizzled with House Ranch Dressing and garnished with fresh sliced avocado.
$14.50
Weekly Special Pizza
Ask your server!
From our Neighbors - A Sweet Ending
Cupcakes
Assortment of Cupcakes from Toffee Cellar
$3.50
Warm Chocolate Chip Cookies
$3.00