Mark your calendars! Sunday, December 5th......
We are expanding the number for people who can attend to 28.
$75 per person
(Wine pairings to be announced )
Appetizer: Grilled Artichokes with Garlic Asiago Dipping Sauce
Salad: Endive, Blue Cheese and Pear Salad with Candied Pecans
Soup: Autumn Squash Soup
Main Course: Beef Wellington Pizza
Dessert: Chocolate Creme Brûlée